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Super Green Spaghetti

Name: Super Green Spaghetti
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2 servings
Ingredients: 200 g Cavolo Nero; 1 clove Garlic; 200 g Spaghetti; Olive Oil; 3 ½ sticks Parmesan; Lemon; Salt; Pepper

A delicious way to eat your greens!

Prep

20m

Cook

20m

Total

40m

Ingredients

Method

Turn cooking mode on

Step 1

Boil the cavolo nero and garlic in salted water for 4 minutes. Use tongs to remove the cavolo nero and garlic, adding them straight to a blender.

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For

2

M

I

200

g

Cavolo Nero

1

clove

Garlic

200

g

Spaghetti

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Cook along with all of our recipes

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Notes

Taste and adjust for seasoning. Add more sauce if needed. If you want to thicken the sauce, add more Parmesan. To loosen, add more pasta water.

Any leftover green sauce can be added to butter beans or chickpeas for a delicious speedy supper! It’s also delicious when added to a risotto towards the end!

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Super Green Spaghetti

A delicious way to eat your greens!

Prep

20m

Cook

20m

Total

40m

Ingredients

Method

Turn cooking mode on

Step 1

Boil the cavolo nero and garlic in salted water for 4 minutes. Use tongs to remove the cavolo nero and garlic, adding them straight to a blender.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

200

g

Cavolo Nero

1

clove

Garlic

200

g

Spaghetti

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.